THE DEFINITIVE GUIDE TO ZIZ GREEK WOODBINE

Bougatsa is a traditional Greek pastry designed with levels of phyllo dough plus a clean semolina custard filling. Custard and phyllo—yup, it’s a winner! Talking of beans the vintage Greek dish fava is just not constructed from fava beans but yellow break up peas. The dish is very fashionable on Santorini and it is actually built with pureed y